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Stainless Steel Punching Tower Ring Round French Bread Hole Tart Pie
CJCF1170764 8cm 304 Stainless Steel Round Tart & Pie Ring – Ideal for French Bread & Biscuit Molding
Original price was: $13.75.$12.12Current price is: $12.12.
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Stainless Steel Punching Tower... Original price was: $13.75.$12.12Current price is: $12.12.
| Weight | 0.20 kg |
|---|---|
| Dimensions | 100 × 100 × 50 mm |
| Capacity size | 8cm |
CJCF1170764 STAINLESS STEEL PUNCHING TOWER RING ROUND FRENCH BREAD HOLE TART PIE OVERVIEW
Stainless Steel Punching Tower Ring Round French Bread Hole Tart Pie
8cm 304 Stainless Steel Round Tart & Pie Ring – Ideal for French Bread & Biscuit Molding
Buy this ‘Stainless Steel Tart Ring’ today while price is still discounted.
‘STAINLESS STEEL TART RING’ PRODUCT FEATURES
Product Information:
Product category: 304 stainless steel tower ring
Shape: round
Material: Stainless steel
Packing specification: single bag
Uses: bread and biscuit modeling
Specifications: 8 cm
Size Information:
Package:
Kitchen utensils *1
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AVAILABLE CJCF1170764 ‘STAINLESS STEEL TART RING’ VARIATIONS
- CJCF117076401AZ Stainless Steel Punching Tower Ring Round French Bread Hole Tart Pie
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FREQUENTLY ASKED QUESTIONS ABOUT ‘STAINLESS STEEL TART RING’
What is the material of the Stainless Steel Tart Ring?
The Stainless Steel Tart Ring is made of 304 stainless steel, ensuring durability and food safety.
What shape is the Tart Ring?
The Tart Ring is round in shape, perfect for creating perfectly shaped tarts and pies.
What is the size of the Tart Ring?
The Tart Ring has a diameter of 8 cm, ideal for making individual-sized tarts or pies.
How is the Tart Ring packed?
The Tart Ring is packed individually in a single bag to ensure hygiene and easy storage.
What is the primary use of the Tart Ring?
The Tart Ring is primarily used for bread and biscuit modeling, allowing you to create professional-looking baked goods.
What comes in the package with the Tart Ring?
The package includes one kitchen utensil, specifically the Stainless Steel Tart Ring, to assist you in your baking endeavors.
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