CJCJ1137964 440C COMPOSITE STEEL BUTCHER KNIFE JAPANESE STYLE SASHIMI SALMON KNIFE OVERVIEW
440C Composite Steel Butcher Knife Japanese Style Sashimi Salmon Knife
Premium 440C Composite Steel Japanese Butcher Knife – Ideal for Sashimi & Salmon – 210mm Blade
Take advantage of the current discount and purchase this Japanese Butcher Knife – 210mm today.
JAPANESE BUTCHER KNIFE – 210MM PRODUCT FEATURES
Product information:
Product Category: Slicing Knife
Item No.: TB607524782811
Material: other alloys
Size Information:
Dimensions: length 210mm, handle 130mm, width 44mm
Packing list:
Slicing knife x1
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AVAILABLE CJCJ1137964 JAPANESE BUTCHER KNIFE – 210MM VARIATIONS
- CJCJ113796401AZ 440C Composite Steel Butcher Knife Japanese Style Sashimi Salmon Knife
- CJCJ113796402BY 440C Composite Steel Butcher Knife Japanese Style Sashimi Salmon Knife
HELPFUL LINKS & RESOURCES
- Browse the Home, Garden & Pets Category
- Search for a similar Japanese Butcher Knife – 210mm in Amazon
FREQUENTLY ASKED QUESTIONS ABOUT JAPANESE BUTCHER KNIFE – 210MM
What is the material used for the Japanese Butcher Knife – 210mm?
– The Japanese Butcher Knife – 210mm is made of 440C composite steel.
What is the specific purpose of this knife?
– This knife is designed as a slicing knife, suitable for tasks such as slicing sashimi and salmon.
Can you provide the dimensions of the Japanese Butcher Knife – 210mm?
– The knife has a length of 210mm, a handle length of 130mm, and a width of 44mm.
Is the Japanese Butcher Knife – 210mm suitable for professional use?
– Yes, this knife is designed for professional use in butchering and slicing tasks.
How many knives are included in the packing list?
– The packing list includes one slicing knife.
Can you elaborate on the style of this Japanese Butcher Knife?
– This knife is designed in a Japanese style, specifically crafted for precision slicing and butchering tasks.
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