Cooking slicing knife

CJJJCFCF01704 COOKING SLICING KNIFE OVERVIEW

Cooking slicing knife

Premium Japanese Stainless Steel Slicing Knife – Santoku, Cutting, and Butcher Options – 168mm Blade Length – Commercial Use – Sharp Edge 60°+

Buy this Japanese Stainless Steel Santoku Knife today while price is still discounted.

JAPANESE STAINLESS STEEL SANTOKU KNIFE PRODUCT FEATURES

Material: 4034ZW stainless steel
Style: Japanese
Color classification: Santoku knife, cutting knife, butcher knife
Kitchen knife type: slicing knife
Applicable scenarios: Commercial
Applicable people: the public
Whether to edge: yes
Tip angle: 60° or more
Blade length: 168
Manual: yes

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AVAILABLE CJJJCFCF01704 JAPANESE STAINLESS STEEL SANTOKU KNIFE VARIATIONS

• CJJJCFCF01704-Cuttingknife Cooking slicing knife
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• CJJJCFCF01704-Sledgehammer Cooking slicing knife

HELPFUL LINKS & RESOURCES

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FREQUENTLY ASKED QUESTIONS ABOUT JAPANESE STAINLESS STEEL SANTOKU KNIFE

What material is the Japanese Santoku knife made of?

The Japanese Santoku knife is made of 4034ZW stainless steel, known for its durability and corrosion resistance.

What style is the Santoku knife?

The Santoku knife is designed in a Japanese style, known for its precision and sharpness in slicing and dicing.

What is the color classification of the Santoku knife?

The Santoku knife is categorized under the color classification of Santoku knife, along with cutting knife and butcher knife options.

What type of kitchen knife is the Santoku knife?

The Santoku knife is specifically a slicing knife, ideal for precise and smooth cuts in commercial kitchen scenarios.

Is the Santoku knife suitable for all users?

Yes, the Santoku knife is designed for use by the public, catering to both professional chefs and cooking enthusiasts.

Does the Santoku knife come with a sharp edge?

Yes, the Santoku knife comes with a sharp edge, making it ready for immediate use in various cutting tasks with its 60° or more tip angle.

What is the blade length of the Santoku knife?

The Santoku knife has a blade length of 168 mm, offering a balanced and versatile size for a wide range of cutting requirements.

Is the Santoku knife a manual tool?

Yes, the Santoku knife is a manual kitchen tool, requiring skilled handling for efficient and precise slicing tasks.