Cutting Meat With Carbon Steel Butcher Knife

CJCF1650836 CUTTING MEAT WITH CARBON STEEL BUTCHER KNIFE OVERVIEW

Cutting Meat With Carbon Steel Butcher Knife

Premium Carbon Steel Butcher Knife for Cutting Meat – 6 Modern MCD137 Slaughter Machete with Old Chicken Wing Wood Handle, Stainless Steel Blade, 28.3cm Total Length, 16.2cm Blade Length, 6.7cm Width, 2.7mm Thickness

Take advantage of the current discount and purchase this Carbon Steel Butcher Knife (6) today.

CARBON STEEL BUTCHER KNIFE (6) PRODUCT FEATURES

Product information:

Product Category: Kitchen Knife
Material: stainless steel
Specification: MCD137 Slaughter Machete 6
Style: Modern and simple
Angle of tool tip: above 60°

Handle material: old chicken wing wood

Total length: 28.3cm
Blade length: 16.2c m
Knife width: 6.7 cm
Knife thickness: 2.7mm

Packing list:

1* Butcher knife

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AVAILABLE CJCF1650836 CARBON STEEL BUTCHER KNIFE (6) VARIATIONS

• CJCF165083601AZ Cutting Meat With Carbon Steel Butcher Knife

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FREQUENTLY ASKED QUESTIONS ABOUT CARBON STEEL BUTCHER KNIFE (6)

How is the Carbon Steel Butcher Knife (6) suitable for cutting meat?

The Carbon Steel Butcher Knife (6) is specifically designed for cutting meat due to its 6 blade length, sharp blade, and angle of tool tip above 60°, making it ideal for slicing through different cuts of meat with precision and ease.

What makes the handle material of the Carbon Steel Butcher Knife unique?

The handle of this knife is made from old chicken wing wood, which not only provides a comfortable grip but also adds a touch of elegance to the overall design. The use of this unique handle material sets it apart from traditional butcher knives.

How does the modern and simple style of the Carbon Steel Butcher Knife enhance its usability?

The modern and simple style of this knife not only gives it a sleek appearance but also ensures that it is easy to handle and maneuver while cutting meat. The design is focused on functionality, making it a practical tool for any kitchen.

Can the Carbon Steel Butcher Knife withstand heavy use in a kitchen environment?

Yes, the Carbon Steel Butcher Knife is built to withstand heavy use in a kitchen environment. The stainless steel material and sturdy construction of the knife ensure its durability and longevity, making it a reliable tool for butchering tasks.

How does the size of the Carbon Steel Butcher Knife (6) contribute to its effectiveness?

The 6 blade length, 6.7 cm knife width, and 2.7mm thickness of the Carbon Steel Butcher Knife make it the perfect size for handling different types of meat. The dimensions of the knife allow for precise cuts and make it versatile for various butchering needs.

What is included in the packing list of the Carbon Steel Butcher Knife?

The packing list includes 1 Carbon Steel Butcher Knife (6), ensuring that you have everything you need to start using this high-quality knife for your meat-cutting tasks. The knife comes ready to use, making it convenient for immediate use in the kitchen.