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SKU: CJCF1038822 Categories: Brand:

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Damascus Steel Household Kitchen Knife

CJCF1038822 Premium Damascus Steel Chef Knife – 9-Layer Composite Blade, 60±2HRC Hardness, G10 Handle

Original price was: $134.64.Current price is: $45.48.

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Original price was: $134.64.Current price is: $45.48.

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Weight0.25 kg
Dimensions350 × 80 × 40 mm
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CJCF1038822 DAMASCUS STEEL HOUSEHOLD KITCHEN KNIFE OVERVIEW

Damascus Steel Household Kitchen Knife

Premium Damascus Steel Chef Knife – 9-Layer Composite Blade, 60±2HRC Hardness, G10 Handle

Take advantage of the current discount and purchase this Damascus Chef Knife 9-Layer Composite today.

DAMASCUS CHEF KNIFE 9-LAYER COMPOSITE PRODUCT FEATURES

Product information:

Product Category: Chef Knife
Material: 9-layer composite steel
Cutting edge hardness: 60±2HRC
Handle material: G10

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AVAILABLE CJCF1038822 DAMASCUS CHEF KNIFE 9-LAYER COMPOSITE VARIATIONS

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FREQUENTLY ASKED QUESTIONS ABOUT DAMASCUS CHEF KNIFE 9-LAYER COMPOSITE

What is the material used in the Damascus Chef Knife 9-Layer Composite?

The Damascus Chef Knife is made of 9-layer composite steel, known for its durability and strength.

What is the cutting edge hardness of the Damascus Chef Knife?

The cutting edge hardness of the Damascus Chef Knife is 60±2HRC, ensuring long-lasting sharpness and precision cutting.

Can you tell me more about the handle material of the Damascus Chef Knife?

The handle of the Damascus Chef Knife is made of G10, a high-pressure fiberglass laminate known for its durability, resistance to moisture, and comfortable grip.

What makes the 9-layer composite steel used in the Damascus Chef Knife special?

The 9-layer composite steel used in the Damascus Chef Knife combines different types of steel to create a blade that is not only strong and durable but also resistant to rust and corrosion.

Is the Damascus Chef Knife suitable for household kitchen use?

Yes, the Damascus Chef Knife is designed for household kitchen use, making it ideal for various cutting tasks such as slicing, dicing, and chopping.

How can I maintain the sharpness of the Damascus Chef Knife?

To maintain the sharpness of the Damascus Chef Knife, it is recommended to regularly hone the blade with a honing steel and to hand wash and dry the knife after each use. Additionally, storing the knife in a knife block or on a magnetic strip can help preserve its sharp edge.

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