Kitchen Stainless Steel Bone Chopping Knife

CJCF1590329 KITCHEN STAINLESS STEEL BONE CHOPPING KNIFE OVERVIEW

Kitchen Stainless Steel Bone Chopping Knife

Premium Stainless Steel Bone Chopping Knife – 19.5CM Blade, Sharp Front & Durable Back, Modern Design

Buy this Modern Stainless Steel Chopping Knife today while price is still discounted.

MODERN STAINLESS STEEL CHOPPING KNIFE PRODUCT FEATURES

Product information:

Material: stainless steel
Style: modern and simple
Tool tip angle: above 60 °
Blade length: 19.5CM
Blade material: stainless steel
Tool handle length: 13
Features: sharp cut in the front, steel can be cut in the back

Product size: 31 * 8.5 * 2cm

Packing list:

Chopping Knife*1

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AVAILABLE CJCF1590329 MODERN STAINLESS STEEL CHOPPING KNIFE VARIATIONS

• CJCF159032901AZ Kitchen Stainless Steel Bone Chopping Knife

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FREQUENTLY ASKED QUESTIONS ABOUT MODERN STAINLESS STEEL CHOPPING KNIFE

What makes the Modern Stainless Steel Chopping Knife unique?

As a modern and simple kitchen tool, this chopping knife features a sharp cut in the front for efficient cutting and a sturdy steel back for handling tougher ingredients.

What material is used to make the Modern Stainless Steel Chopping Knife?

This chopping knife is made of stainless steel, known for its durability and resistance to rust and corrosion, ensuring a long lifespan for the tool.

What is the tool tip angle of the Modern Stainless Steel Chopping Knife?

The tool tip angle of this chopping knife is above 60°, which is optimal for precision cutting and chopping tasks in the kitchen.

What are the dimensions of the Modern Stainless Steel Chopping Knife?

The blade length of the chopping knife is 19.5cm, the tool handle length is 13cm, and the overall product size is 31 * 8.5 * 2cm, providing a comfortable and ergonomic grip for users.

How many items are included in the packing list for the Modern Stainless Steel Chopping Knife?

The packing list includes one Chopping Knife, ensuring that you have the essential tool needed for your cooking and meal preparation needs.

How can I maintain and care for the Modern Stainless Steel Chopping Knife?

To maintain the sharpness and quality of the chopping knife, it is recommended to hand wash and dry it thoroughly after each use. Avoid cutting on hard surfaces and store the knife in a safe and dry place to prevent damage.