CJJJCFCF01707 DAMASCUS STEEL KITCHEN KNIFE OVERVIEW
Damascus steel kitchen knife
Premium Damascus Steel Kitchen Knife – 67 Layers, 60+2HRC Hardness, 1.8MM Blade, High-Quality K133 Wood Handle, Multi-Purpose Chef’s Knife
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DAMASCUS STEEL CHEF’S KNIFE PRODUCT FEATURES
Hardness: 60+2HRC
Blade material: 67 layers of Damascus steel
Thickness: 1.8MM
Handle material: high quality K133 color wood
Product category: Multi-purpose knife
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AVAILABLE CJJJCFCF01707 DAMASCUS STEEL CHEF’S KNIFE VARIATIONS
- CJJJCFCF01707-White Damascus steel kitchen knife
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FREQUENTLY ASKED QUESTIONS ABOUT DAMASCUS STEEL CHEF’S KNIFE
What is the hardness of the Damascus Steel Chef’s Knife?
The hardness of the Damascus Steel Chef’s Knife is rated at 60+2HRC, ensuring durability and long-lasting sharpness.
How many layers make up the blade of the Damascus Steel Chef’s Knife?
The blade of the Damascus Steel Chef’s Knife is constructed with 67 layers of Damascus steel, providing exceptional strength and a unique aesthetic appeal.
What is the thickness of the blade of the Damascus Steel Chef’s Knife?
The blade of the Damascus Steel Chef’s Knife has a thickness of 1.8mm, striking a balance between precision slicing and overall knife weight.
What material is used for the handle of the Damascus Steel Chef’s Knife?
The handle of the Damascus Steel Chef’s Knife is crafted from high-quality K133 color wood, offering a comfortable and ergonomic grip for ease of use in the kitchen.
What is the product category of the Damascus Steel Chef’s Knife?
The Damascus Steel Chef’s Knife falls under the category of a multi-purpose knife, making it versatile for various culinary tasks in the kitchen.
Is the Damascus Steel Chef’s Knife suitable for professional use?
Yes, the Damascus Steel Chef’s Knife is designed to meet the demands of professional chefs, with its high hardness rating, multi-layered blade, and ergonomic handle for optimal performance in the kitchen.
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