CJCF1227846 PATTERN STEEL KNIFE DAMASCUS KNIFE DAMASCUS WESTERN CHEF SUSHI KNIFE OVERVIEW
Pattern Steel Knife Damascus Knife Damascus Western Chef Sushi Knife
Premium 8-Inch Damascus Steel Chef’s Knife – 67 Layers, 10CR15 Core, Eco-Friendly Color Wood Handle, 2.5MM Blade, 60+2 HRC Hardness – Ideal for Meat, Fruits, Sashimi, Vegetables
Buy this Damascus Steel Chef’s Knife – 8-Inch today while price is still discounted.
DAMASCUS STEEL CHEF’S KNIFE – 8-INCH PRODUCT FEATURES
Product information:
Material: Stainless steel
Blade material: 67 layers of lamellar steel
Blade material: steel core 10CR15
Handle material: environmentally friendly color wood
Blade thickness: 2.5MM
Knife weight: 467G (including gift box)
After Rockwell temperature vacuum heat treatment: 60+2HRC
Package:
Gift box packaging (8 inch Damascus chef’s knife) 30 sets/carton
Suitable for cutting meat, fruits, sashimi, vegetables
Use:
Note: It is not advisable to cut and freeze into ice ingredients.
Do not beat or chop food with bones with the knife face to avoid damage to the knife
Package:
Slicing knife x1
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AVAILABLE CJCF1227846 DAMASCUS STEEL CHEF’S KNIFE – 8-INCH VARIATIONS
- CJCF122784601AZ Pattern Steel Knife Damascus Knife Damascus Western Chef Sushi Knife
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FREQUENTLY ASKED QUESTIONS ABOUT DAMASCUS STEEL CHEF’S KNIFE – 8-INCH
What makes the Damascus Steel Chef’s Knife – 8-Inch stand out from other knives on the market?
The Damascus Steel Chef’s Knife – 8-Inch stands out for its high-quality construction, featuring 67 layers of lamellar steel and a durable 10CR15 core. This combination results in a strong and sharp blade that is perfect for various cutting tasks in the kitchen.
Can you tell me more about the blade of the Damascus Steel Chef’s Knife?
The blade of the Damascus Steel Chef’s Knife is 2.5MM thick and has a hardness of 60+2HRC. This ensures that the blade is both sturdy and long-lasting, making it ideal for slicing through meat, fruits, sashimi, and vegetables with ease.
What type of handle does the Damascus Steel Chef’s Knife have?
The Damascus Steel Chef’s Knife features an eco-friendly color wood handle that provides a comfortable and secure grip. This handle not only adds to the knife’s aesthetic appeal but also makes it easy to maneuver while cutting.
What is the recommended use for the 8-inch blade of the Damascus Steel Chef’s Knife?
The 8-inch blade of the Damascus Steel Chef’s Knife is suitable for a wide range of cutting tasks, including slicing meat, fruits, sashimi, and vegetables. However, it is not recommended for cutting frozen items or bones to ensure the longevity of the blade.
How should I care for and maintain my Damascus Steel Chef’s Knife?
To care for your Damascus Steel Chef’s Knife, it is recommended to hand wash the blade with mild soap and warm water after each use. Avoid using abrasive cleaners or placing the knife in the dishwasher, as this can damage the blade and handle.
Is the Damascus Steel Chef’s Knife suitable for professional chefs?
Yes, the Damascus Steel Chef’s Knife is a great choice for both professional chefs and home cooks alike. With its high-quality construction, sharp blade, and comfortable handle, this knife can help you achieve precise and efficient cutting results in the kitchen.
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