12 Lianhua Chip Chocolate Chip Mold

CJJT1798571 12 LIANHUA CHIP CHOCOLATE CHIP MOLD OVERVIEW

12 Lianhua Chip Chocolate Chip Mold

12-Cavity Lotus Chocolate Silicone Mold for DIY Baking, Waffle Shape

Grab this Lotus Chocolate Silicone Mold now at a discounted price, today is the day to buy!

LOTUS CHOCOLATE SILICONE MOLD PRODUCT FEATURES

Product information:
Purpose: Baking diy
Specification: Chocolate
Material: Silicone
Shape: Waffle
Category: Baking mold/cake mold

Packing list:
Chocolate chip mold *1

Product Image:

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AVAILABLE CJJT1798571 LOTUS CHOCOLATE SILICONE MOLD VARIATIONS

• CJJT179857101AZ 12 Lianhua Chip Chocolate Chip Mold

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FREQUENTLY ASKED QUESTIONS ABOUT LOTUS CHOCOLATE SILICONE MOLD

What is the material of the Lotus Chocolate Silicone Mold?

The Lotus Chocolate Silicone Mold is made of silicone material, which is flexible, durable, and easy to clean.

What is the shape of the Lotus Chocolate Silicone Mold?

The Lotus Chocolate Silicone Mold features a unique waffle shape design, perfect for creating intricate and detailed chocolate chips.

Can I use the Lotus Chocolate Silicone Mold for purposes other than baking?

While the Lotus Chocolate Silicone Mold is primarily designed for baking DIY projects, its versatility allows it to be used for making a variety of treats such as candies, ice cubes, and even soap bars.

How many molds are included in the packing list of the Lotus Chocolate Silicone Mold?

Each packing list of the Lotus Chocolate Silicone Mold includes one chocolate chip mold, providing you with the essential tool to unleash your creativity in the kitchen.

Is the Lotus Chocolate Silicone Mold suitable for making large chocolate chips?

Yes, the Lotus Chocolate Silicone Mold is designed to create chocolate chips of a standard size, allowing you to experiment with different flavors and fillings to customize your treats.

How can I maintain and clean the Lotus Chocolate Silicone Mold?

To maintain the quality of your Lotus Chocolate Silicone Mold, simply wash it with warm soapy water after each use and store it in a cool, dry place. Avoid using sharp utensils that may damage the mold’s surface.